Nutritionist, nutritionist, member of the National Association of Nutritionists Anna Belousova told who sausage can be harmful to.
“Raw smoked sausages typically contain between 30 and 44% fat and are high in salt and spices. This is a delicacy product for a holiday. By no means for every day, ”she said in an interview with Sputnik radio.
According to her, especially such products are not recommended for heart patients, hypertensive patients, people with kidney pathology and adolescents with skin problems.
According to the expert, boiled sausage should also not be consumed constantly.
- Advertisement -
“If boiled sausage is made according to GOST, then it can contain 8% meat. Or maybe less, if it is a sausage, which is made according to TU, ”explained Belousova.
Earlier, nutritionist Margarita Koroleva, in an interview with FAN, told how not to overeat during stress.
Error in the text? Select it and press “Ctrl + Enter”
Footage from the scene of the main events of the day on our Youtube
Source site russian.rt.com
- Advertisement -
- Advertisement -
